AuthorNoemieChinese cabbage is a latecomer. Nevertheless, it is a good winter vegetable that you can fix raw or cooked. In that recipe, you mix it up with tomatoes and a little ham to give it a unique flavor.
Ingredients
20 g margarine
1 chinese cabbage in strips
1 can of mushrooms
2 package of diced ham
2 tbsp tomato paste
1 medium can of chopped tomatoes
2 cloves of chopped garlic
600 ml water
1 cube of mediterranean vegetables bouillon
1 cube of poultry broth
Pasta spices
350 g rice
200 ml tomato sauce
Directions
Put the instant pot in mode browning
Put the cabbage back in the margarine
Add all the other ingredients
Put the instant pot in pressure mode 13min
Ingredients
20 g margarine
1 chinese cabbage in strips
1 can of mushrooms
2 package of diced ham
2 tbsp tomato paste
1 medium can of chopped tomatoes
2 cloves of chopped garlic
600 ml water
1 cube of mediterranean vegetables bouillon
1 cube of poultry broth
Pasta spices
350 g rice
200 ml tomato sauce
Directions
Put the instant pot in mode browning
Put the cabbage back in the margarine
Add all the other ingredients
Put the instant pot in pressure mode 13min