AuthorNoemieIn that recipe, you mix up the little sausages with bacon, tomatoes, and pasta. A good, sturdy meal after being outdoors for a day.
Ingredients
2 flat sausage
1 minced onion
1 can of tomato paste
200 ml veal stock
1 drizzle of oil
120 g macaroni
Herbs de Provençe
Directions
Put the instant pot in mode browning
Brown the onion in a little oil
Add the flat sausage and bacon
Add the veal stock
Add the macaroni and tomato
Add water up the ingredients
Mix
Add the herbs de Provençe
Put the instant pot in the mode pressure cooking 10min
Ingredients
2 flat sausage
1 minced onion
1 can of tomato paste
200 ml veal stock
1 drizzle of oil
120 g macaroni
Herbs de Provençe
Directions
Put the instant pot in mode browning
Brown the onion in a little oil
Add the flat sausage and bacon
Add the veal stock
Add the macaroni and tomato
Add water up the ingredients
Mix
Add the herbs de Provençe
Put the instant pot in the mode pressure cooking 10min