Turkey is like chicken; you can accommodate them in many ways. In that recipe, you mix it up with some sausage and spices. The addition of cream will confer it a good texture and taste.
Ingredients
400 g turkey fillet cut into pieces
1 small amount of oil
1 minced onion
4 slices of chorizo cut into pieces
1 mustard
1 tbsp veal stock
½ cup water
½ brick of whole cream
Directions
Setting the instant pot to mode browning
Frying the turkey and chorizo in a little oil
Add the rest of the ingredients
Put the instant pot in pressure cooking mode 15min
Ingredients
400 g turkey fillet cut into pieces
1 small amount of oil
1 minced onion
4 slices of chorizo cut into pieces
1 mustard
1 tbsp veal stock
½ cup water
½ brick of whole cream
Directions
Setting the instant pot to mode browning
Frying the turkey and chorizo in a little oil
Add the rest of the ingredients
Put the instant pot in pressure cooking mode 15min