Why not try to prepare the crab custard if you like seafood? It’s bound to be good and it’s easy to fix. You just take some crab and mix it up with cream, eggs, and a little tomato paste.
Ingredients
1 large can of drained crab
5 eggs
5 tbsp thick fresh cream
1 small can of tomato paste
½ tbsp chopped parsley and chives
Directions
Mix all the ingredients
Put in a mold
Film
Put in the steam basket with 200ml of water
Put the instant pot in pressure cooking 20min
Ingredients
1 large can of drained crab
5 eggs
5 tbsp thick fresh cream
1 small can of tomato paste
½ tbsp chopped parsley and chives
Directions
Mix all the ingredients
Put in a mold
Film
Put in the steam basket with 200ml of water
Put the instant pot in pressure cooking 20min