Here, you have an easy recipe using pork chunks cooked in cider. It will give a unique taste to the dish. Serve it with potatoes or other starchy food.
Ingredients
800 g pork cheek
70 g bacon
Shallots
250 ml raw cider
100 ml vegetable broth
Pepper, thyme
Directions
Follow the instructions of the pre-programmed recipe for beef stew
Serve with potatoes
Ingredients
800 g pork cheek
70 g bacon
Shallots
250 ml raw cider
100 ml vegetable broth
Pepper, thyme
Directions
Follow the instructions of the pre-programmed recipe for beef stew
Serve with potatoes