AuthorNoemieHere is a recipe of meat cooked in beer for a special taste. Vegetables and meat will share a thick, tasty sauce with plenty of herbs. Iy should taste really good on a cold day.
Ingredients
800 g meat
3 small zucchinis in pieces
Frozen peppers 3 colours
1 clove of garlic crushed
1 minced onion
Salt, pepper
1 tbsp flour
250 ml beer
200 g tomato paste
Directions
Put the instant pot in mode browning
Brown the meat
Add the onions and garlic
Add the vegetables
Brown 6min
Add the flour
Mix and add the tomato paste and beer
Put the instant pot in pressure cooking mode 18min
For more flavours add to the recipe of oriental spices
Ingredients
800 g meat
3 small zucchinis in pieces
Frozen peppers 3 colours
1 clove of garlic crushed
1 minced onion
Salt, pepper
1 tbsp flour
250 ml beer
200 g tomato paste
Directions
Put the instant pot in mode browning
Brown the meat
Add the onions and garlic
Add the vegetables
Brown 6min
Add the flour
Mix and add the tomato paste and beer
Put the instant pot in pressure cooking mode 18min
For more flavours add to the recipe of oriental spices