AuthorNoemieThis is another good combination of meat and Brussel sprouts in an Osso Buco style. After browning the meat, it will be cooked with the Brussel sprouts in bouillon and tomato sauce.
Ingredients
Directions
Salt, pepper, and flour the veal pieces
Put the instant pot in mode browning
Brown the veal pieces in the oil and butter mixture
Add the onion and brown
Add the tomatoes, bouquet garnished, parsley and garlic
Stir
Add the broth
Add the Brussels sprouts
Switch the instant pot to quick cooking mode 20min
Ingredients
Directions
Salt, pepper, and flour the veal pieces
Put the instant pot in mode browning
Brown the veal pieces in the oil and butter mixture
Add the onion and brown
Add the tomatoes, bouquet garnished, parsley and garlic
Stir
Add the broth
Add the Brussels sprouts
Switch the instant pot to quick cooking mode 20min