AuthorNoemieThese kinds of tarts make a really good first course. They can be prepared in advance and serve before a meal or as an appetizer. Either way, they are always tasty and enjoyable.
Ingredients
Directions
Mix the ham, olives, carrots, and onion
Beat the eggs and add to the mixture
Add all the other ingredients
Put in a mold suitable for the instant pot
Put 300ml of water in the tank and put the mold in the steam basket
Put the instant pot in pressure cooking mode 30min
Let stand 15min open lid
Serve the bread cold
Ingredients
Directions
Mix the ham, olives, carrots, and onion
Beat the eggs and add to the mixture
Add all the other ingredients
Put in a mold suitable for the instant pot
Put 300ml of water in the tank and put the mold in the steam basket
Put the instant pot in pressure cooking mode 30min
Let stand 15min open lid
Serve the bread cold