AuthorNoemieThat recipe will bring a little heat in the diet. The pasta will be mixed up with spicy merguez, vegetables, and a little cayenne pepper to enhance the flavor. The dish should taste great.
Ingredients
5 merguez cut into pieces
200 g Greek pasta
6 small carrots in rings
2 zucchinis in rings
2 minced onions
1 clove of garlic crushed
500 ml vegetable broth
Salt, pepper
Paprika
Cayenne
Directions
Put the instant pot in mode browning
Fry the merguez, garlic, and onion for 3 minutes
Add the carrots, zucchini, broth, and pasta
Switch the instant pot to pressure cooking mode 7min
Ingredients
5 merguez cut into pieces
200 g Greek pasta
6 small carrots in rings
2 zucchinis in rings
2 minced onions
1 clove of garlic crushed
500 ml vegetable broth
Salt, pepper
Paprika
Cayenne
Directions
Put the instant pot in mode browning
Fry the merguez, garlic, and onion for 3 minutes
Add the carrots, zucchini, broth, and pasta
Switch the instant pot to pressure cooking mode 7min