In that recipe of stir fry, potatoes are combined with leeks. The two ingredients are going very well together. Prepare it as a light meal or to accompany some meat.
Ingredients
1 onion, minced
4 carrots, sliced into rings
8 potatoes, cut into large pieces
2 tomatoes, cut into pieces
2 leeks, sliced into rings
500 ml veal stock
Salt, pepper
Provence herbs
Directions
Put the instant pot in mode browning
Fry the onion
Add the leek, tomato, potatoes, carrots
Add 500ml of veal stock
Salt, pepper
Add the Provence herbs
Put the instant pot in pressure cooking mode 12min
Ingredients
1 onion, minced
4 carrots, sliced into rings
8 potatoes, cut into large pieces
2 tomatoes, cut into pieces
2 leeks, sliced into rings
500 ml veal stock
Salt, pepper
Provence herbs
Directions
Put the instant pot in mode browning
Fry the onion
Add the leek, tomato, potatoes, carrots
Add 500ml of veal stock
Salt, pepper
Add the Provence herbs
Put the instant pot in pressure cooking mode 12min