You can really become creative with stuffing a potato. In the following recipe, meat, mushrooms, cheese, spices, and herbs will be most of the ingredients of the stuffing. According to your mood, you can alter the ingredients of the stuffing as you like.
Ingredients
Directions
Steam the potatoes with 200ml of water for 20 minutes
Set aside
Put the instant pot in mode browning
In the oil and butter, brown the onion, bacon, mushrooms, and ham
Stop the mode browning
Put the soft cheese
Close the lid and let the cheese melt
Cut the potatoes in half and remove the flesh with a small spoon
Mix the potato flesh with the filling
Add to the filling the cream and some milk until the texture is lightly creamy
Add the basil, pepper, and salt
Fill the potatoes with the filling
Sprinkle with breadcrumbs and thyme.
Grill in the oven until the breadcrumbs are golden brown.
Ingredients
Directions
Steam the potatoes with 200ml of water for 20 minutes
Set aside
Put the instant pot in mode browning
In the oil and butter, brown the onion, bacon, mushrooms, and ham
Stop the mode browning
Put the soft cheese
Close the lid and let the cheese melt
Cut the potatoes in half and remove the flesh with a small spoon
Mix the potato flesh with the filling
Add to the filling the cream and some milk until the texture is lightly creamy
Add the basil, pepper, and salt
Fill the potatoes with the filling
Sprinkle with breadcrumbs and thyme.
Grill in the oven until the breadcrumbs are golden brown.