AuthorNoemieSoups are always welcome particularly on cold days. The following recipe is a quick and simple soup of Brussels sprouts and a few other ingredients.
Ingredients
2 bowls of Brussels sprouts
2 bowls of chicken or vegetable broth
1 bowl of leeks in rings
Milk or coconut milk
1 small amount of olive oil
Directions
Put the instant pot in mode browning
Fry the leeks in oil
Add the broth and cabbage
Pressurized cook 10min
Put in a bowl
Mix
Add the milk
Serve with grilled bacon strips
Ingredients
2 bowls of Brussels sprouts
2 bowls of chicken or vegetable broth
1 bowl of leeks in rings
Milk or coconut milk
1 small amount of olive oil
Directions
Put the instant pot in mode browning
Fry the leeks in oil
Add the broth and cabbage
Pressurized cook 10min
Put in a bowl
Mix
Add the milk
Serve with grilled bacon strips