This is quite a long recipe of boiled chicken because of the preparation accompanying the meat. Small meatball, mushrooms, and a few herbs will consist of the sauce. So, there are two preparation involved but the result will worth it.
Ingredients
Directions
Put the chicken, carrots, turnips, and onions in the instant pot
Add the broth and cover with water, salt, and pepper
Put the bouquet garnished
Put the instant pot in pressure cooking 30min
During cooking, make mini balls with the chopped, salt, pepper and breadcrumbs
Remove everything from the tank except the broth
Poach the balls in the broth
Reserve
Empty and dry the bowl
Put the instant pot in mode browning
In a little butter, fry the mushrooms
Take them out and set aside
Put some butter back and add the flour
Pour in the 1 liter of broth and mix until thickened
Salt and pepper
Put the curry and lemon juice
Add the meatballs, mushrooms and the hen in pieces
Put the instant pot in warming mode for a few moments
Serve with rice
Ingredients
Directions
Put the chicken, carrots, turnips, and onions in the instant pot
Add the broth and cover with water, salt, and pepper
Put the bouquet garnished
Put the instant pot in pressure cooking 30min
During cooking, make mini balls with the chopped, salt, pepper and breadcrumbs
Remove everything from the tank except the broth
Poach the balls in the broth
Reserve
Empty and dry the bowl
Put the instant pot in mode browning
In a little butter, fry the mushrooms
Take them out and set aside
Put some butter back and add the flour
Pour in the 1 liter of broth and mix until thickened
Salt and pepper
Put the curry and lemon juice
Add the meatballs, mushrooms and the hen in pieces
Put the instant pot in warming mode for a few moments
Serve with rice