If you like the preceding recipe of Basque chicken, that one is in the same style. Summer veggies with spices and herbs in a tasty sauce.
Ingredients
3 chicken cut into pieces
1 minced onion
3 carrots in rings
2 yellow and red pepper in slices
1 bouquet garnished
1 can of crushed tomatoes
Garlic powder
Parsley
Olive oil
Salt, pepper
210 ml water
Lemon juice
Directions
Put all ingredients in the instant pot (except rice and carrots)
Put the instant pot in pressure cooking mode 15min
Empty the tank
Put the rice and carrots
Cover with water
Put back in pressure cooking 9min
Ingredients
3 chicken cut into pieces
1 minced onion
3 carrots in rings
2 yellow and red pepper in slices
1 bouquet garnished
1 can of crushed tomatoes
Garlic powder
Parsley
Olive oil
Salt, pepper
210 ml water
Lemon juice
Directions
Put all ingredients in the instant pot (except rice and carrots)
Put the instant pot in pressure cooking mode 15min
Empty the tank
Put the rice and carrots
Cover with water
Put back in pressure cooking 9min