Puddings are always popular desserts. They can be made in many flavors and with fruits or not. In the following recipe, pudding is made with apricots and almonds.
Ingredients
Directions
In a separate bowl
Mix the egg, crumbled financiers, almond powder, milk, and apricots
Pour the mixture into a pan wrapped with cooking paper and covered with a special cooking film
Place it in the bowl
Add 40 cl of water
Start cooking under pressure for 30 minutes
Keep it cold for 8 hours
Take it out of the pan
Decorate with flaked almonds
Ingredients
Directions
In a separate bowl
Mix the egg, crumbled financiers, almond powder, milk, and apricots
Pour the mixture into a pan wrapped with cooking paper and covered with a special cooking film
Place it in the bowl
Add 40 cl of water
Start cooking under pressure for 30 minutes
Keep it cold for 8 hours
Take it out of the pan
Decorate with flaked almonds