AuthorNoemieIn that recipe, we have the addition of an interesting vegetable. What is called a pattypan squash is a summer vegetable, round with coarse side that resembles zucchini in taste and texture.
Ingredients
1 kg kg roasted turkey
1.50 tbsp of old-fashioned Dijon mustard
1 tbsp of paprika powder
300 ml of liquid cream
150 ml of veal stock
1 tbsp of chopped parsley
1 chopped onion
3 tbsp of olive oil
Salt
Pepper
1 pattypan squash cut into cubes
Directions
Put the instant pot in browning mode
Pour the oil into the tank
Fry the onions in the oil
Stop the frying mode
Put all the ingredients in the tank
Start cooking quickly or under pressure for 15 minutes
Add the starch to bind the sauce if necessary
Ingredients
1 kg kg roasted turkey
1.50 tbsp of old-fashioned Dijon mustard
1 tbsp of paprika powder
300 ml of liquid cream
150 ml of veal stock
1 tbsp of chopped parsley
1 chopped onion
3 tbsp of olive oil
Salt
Pepper
1 pattypan squash cut into cubes
Directions
Put the instant pot in browning mode
Pour the oil into the tank
Fry the onions in the oil
Stop the frying mode
Put all the ingredients in the tank
Start cooking quickly or under pressure for 15 minutes
Add the starch to bind the sauce if necessary