Trout and its trimmings

AuthorNoemie
RatingDifficultyBeginner

Here is a complete meal with fish and vegetables. The preparation consists of trout, zucchinis, carrots, and pasta. Everything is mixed together and cooked.

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Trout and its trimmings

Yields4 Servings
Prep Time15 minsCook Time15 minsTotal Time30 mins

Ingredients

 2 trout fillet in large pieces
 2 zuchinis in slices
 3 carrots in slices
 300 g shell pasta
 lemon juice
 500 ml of water
 Salt, pepper
 Parsley
 200 ml fresh cream
 Olive oil

Directions

Put the instant pot in browning mode

Fry the vegetables in oil during 4min

Add the trout

Fry 2min more by stirring gently

Add the pasta, water, salt, and pepper

Sprinkle with a lemon juice

Put the instant pot under pressure for 5 minutes

At the end of cooking, add the fresh cream

Put the parsley on the plate just before serving

CategoryCuisineCooking Method,

Ingredients

 2 trout fillet in large pieces
 2 zuchinis in slices
 3 carrots in slices
 300 g shell pasta
 lemon juice
 500 ml of water
 Salt, pepper
 Parsley
 200 ml fresh cream
 Olive oil

Directions

Put the instant pot in browning mode

Fry the vegetables in oil during 4min

Add the trout

Fry 2min more by stirring gently

Add the pasta, water, salt, and pepper

Sprinkle with a lemon juice

Put the instant pot under pressure for 5 minutes

At the end of cooking, add the fresh cream

Put the parsley on the plate just before serving

Trout and its trimmings

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