Salmon can be fixed in many ways with many different ingredients. It usually always comes out pretty good. In the following recipe, salmon is cooked with saffron and leeks.
Ingredients
4 salmon steaks without the skin
250 ml fish stock
0.50 g saffron
½ tsp ground coriander
250 g leek whites in slices
Salt and pepper
Directions
Put all the ingredients in the instant pot
Put the instant pot in pressure cooking 4min
Ingredients
4 salmon steaks without the skin
250 ml fish stock
0.50 g saffron
½ tsp ground coriander
250 g leek whites in slices
Salt and pepper
Directions
Put all the ingredients in the instant pot
Put the instant pot in pressure cooking 4min