AuthorNoemieAll you need to prepare that recipe is potatoes, onion, cream, and cheese. After roasting a little the potatoes, they will be cooked before being mixed up with soft cheese. A salad would accompany well the dish.
Ingredients
1.50 kg of potatoes in 5mm thick slices
200 ml of liquid cream
Onion, minced
250 g of bacon
Soft cheese for melting
1 tbsp of olive oil
Salt, pepper
Directions
Put the instant pot in browning mode
Fry the onions and potatoes in the oil
Add the bacon and cream
Salt, pepper
Put the instant pot in pressure mode 12 min
At the end of the cooking put the cheese in pieces
Put the instant pot in warming mode for 3min
Ingredients
1.50 kg of potatoes in 5mm thick slices
200 ml of liquid cream
Onion, minced
250 g of bacon
Soft cheese for melting
1 tbsp of olive oil
Salt, pepper
Directions
Put the instant pot in browning mode
Fry the onions and potatoes in the oil
Add the bacon and cream
Salt, pepper
Put the instant pot in pressure mode 12 min
At the end of the cooking put the cheese in pieces
Put the instant pot in warming mode for 3min