Browse Recipes
Japanese beef ribsBy NoemieThis is an Asian type of preparation of beef ribs. There are a lot of ingredients in the recipe but everything is put into the pot before cooking for a while. It should taste really good.Stuffed veal roast with vegetablesBy NoemieDo you have an already stuffed veal roast and a celebration coming? Try that simple recipe of meat accompanies with a few quality vegetables. The dish will be very good. 
Veal roast with chestnut and shallotsBy NoemieHere is a nice combination that should end up in a sturdy meal. The roast will be mixed up with chestnut and other ingredients. Chestnut will give a good texture and taste to the dish.Round roll roast with creamBy NoemieThis is a type of roast that required to be cooked a long time. In the following recipe, pork is used and accompanied with vegetables and a nice sauce.Round pork roast with ciderBy NoemieHow about a round roast with pricked garlic? In that case, the meat will be cooked with cider and other ingredients. A good sauce will cover the meat when served.Round pork roast with potatoesBy NoemieDo you have a handful of new potatoes from your garden? Why not try that succulent preparation of pork round roast with the potatoes? Accompany by a good sauce, it will be delicious.Round pork roast with tomatoesBy NoemieDo you have a few really ripe tomatoes from the garden? Let's try to use them with the following recipe of round pork roast. The flavor and taste of the dish will be great.Round pork roast with old fashion mustardBy NoemieThis is another version of a round pork roast mixed up with several kinds of vegetables. Some special mustard will be added to give it a unique taste. Rougay with Strasbourg sausagesBy NoemieThis is a mixed up of sausages with vegetables and spices. It can be more or less hot depending on the region or country. You can be creative with the preparation adding some more spices and herbs.
