Browse Recipes

Brussels sprouts with bacon WWBrussels sprouts with bacon WWBy NoemieThey are surely a welcome vegetable in the winter. Try that simple recipe with your weight watcher friend that mix Brussels sprouts with a little bacon to enhance the taste.
Indian style cauliflowerBy NoemieThis is a dish in the Asian style that uses cauliflower with spices and coconut cream. It should make the Asian food lover happy as it will be tasty and full of savor.
Green cabbage and sausagesGreen cabbage and sausagesBy NoemieLet’s try some green cabbage and sausages for dinner. In that recipe, you have everything to feed a hungry crowd after a good day exercising outdoors.
Red cabbage with apple and sausageRed cabbage with apple and sausageBy NoemieWhy not try the complete recipe with cabbage, sausage, and potatoes cooked with apples? It will be appreciated by your family on a cold winter day
Red cabbage and chops baconRed cabbage and chops baconBy NoemieIn that recipe, you add up some bacon to enhance the taste of the cabbage. You will obtain a good dish, tasty with some herbs. Use it to accompany some meat or just as a simple supper
Red cabbage with apple and baconRed cabbage with apple and baconBy NoemieThis is an easy and simple recipe with red cabbage mixed up with some apple and wine. It will accompany well some meat or fish. You may also have it as a light supper.
Home made stew beanBy NoemieAfter soaking the beans for the night, you will mix them up with some sausage and carrots. A few herbs will enhance the whole dish. Enjoy it with your family or friends.
Stew bean style France-ComptéBy NoemieHere is another version of stew bean with a multitude of sausages. After you have soaked your beans overnight, you cook them with some tomatoes and the sausage. You will have a good sturdy meal ready for your family.
Stew bean style Nath VanStew bean style Nath VanBy NoemieBeans take a while to cook so it is better to soak them overnight to help accelerate the cooking. This is a dish with two types of sausage and some tomatoes. The result should be tasty and nourishing
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