Browse Recipes
Mexican beef cheekBy NoemieFor that recipe, you will use some beef cheek cut into chunks with a mix of Mexican vegetables. A little bit of hot pimento will enhance the flavor of the dish. Beef cheek in a chili styleBy NoemieIn that recipe, you will use beef chunks mix up with pepper, bean and, tomatoes. The result will resemble the texture of chili but more consistent. Try it, you won't be disappointed. Beef cheek and carrotsBy NoemieThis is really the type of recipe appreciated in cold winter days. You mix up chunks of beef with carrots and potatoes and it makes a good stew. Once you ate it, you feel warm and satiated Beef cheek and turnipsBy NoemieThis is definitely a winter recipe for people that like turnips. It is a good vegetable but it has a distinctive taste. Here, you just mix up the beef with the turnips before cooking them.Endives casseroleBy NoemieThis is a dish for a vegetarian or simply as an evening meal. It is very light in calories and the endives are good in the winter. Cook or raw, they are delicious. Savora pork cheekBy NoemieThis is a recipe using the multiple spices Savora. It includes many spices in a texture resembling mustard. it will confer a unique taste and flavor to the dish.Squid slices with star aniseBy NoemieThis is a good recipe for people that like sea creatures. Here, you will mix squids with some unusual spices like star anise. it should confer a really special taste to your dish.
Beef tongue and Madeira wine sauceBy NoemieIn this recipe, the sauce will make all the difference. After cooking the tongue, you prepare a fancy sauce with Madeira wine. The dish will be delicious with a lot of flavors. 
Beef tongue and Patricia’s seasoned sauceBy NoemieThe tongue in itself is not very tasty. It is why it's important to prepare a really tasty sauce to cover the meat. In that recipe, you use some hot mustard and pickles.
