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Bread of fish stick (surimi), shrimps and curryBy NoemieThis is another easy version of bread fish. In that recipe, you mix fish with cream and eggs. Some curry will confer a distinctive taste to the dish. Serve it on a summer evening with a salad. Parsnips and carrots with sausages (chorizo)By NoemieIn that recipe, we have a couple of root crop served with a mixed up of ingredients. The sausages, spices, and bouilon will enhance greatly the vegetables. Trout and vegetables cooked in paperBy NoemieHere is a healthy way to cook fish. It's wrap up in a paper before letting the steam do the cooking job. In that case, you add a few vegetables with the fish. Banana and sesame seed cooked in paperBy NoemieDo you like banana and Asian cooking? Let's try that simple recipe of steam cooking bananas. With the addition of coconut and sesame seed, your dessert should be delicious.Shepherd’s duck pieBy NoemieShepherd's pies are pretty popular. You can prepare the pies with different ingredients but they usually have mash potaotes in the recipe. They make good sturdy dishes.Shepherd’s pie with fishBy NoemieHere, we have a shepherd's pie that combines potatoes and fish. With some nice spices and herbs, it should come out really good. The parsley will confer a colorful display of the dish.Shepherd’s pie in a forester wayBy NoemieHow about trying that shepherd's pie with a wild taste? In that recipe, you mix the meat with mushrooms and potatoes. Maybe, you can find some wild mushrooms in the forest to make a really good dish.Shepherd’s pie with scallops and leeksBy NoemieIn this version of shepherd's pie, you will cover the scallops with a mixture of potatoes and leeks. Cream and cheese will enrich the potato puree. The dish is going to taste just wonderful. ParmigianaBy NoemieIf you like eggplants, cheese, and tomatoes, that recipe is for you. It's a dish for summer days when the garden has an abundance of tomatoes and eggplants.