Browse Recipes
Pasta in a couscous fashionBy NoemieWhy not try to present couscous in a different manner? The pasta is going to be mixed up with all kind of goodies. A lot of vegetables for the color and fiber, meat, and some nice spices for a delicious taste. Pasta in a gipsy styleBy NoemieDo you have a big crowd for supper? You could try mixing the pasta in a gypsy way. It consists of meatballs composed of several types of meat in a nice tomato sauce.Greek pasta, merguez sausages and vegetablesBy NoemieThat recipe will bring a little heat in the diet. The pasta will be mixed up with spicy merguez, vegetables, and a little cayenne pepper to enhance the flavor. The dish should taste great.Pasta with bacon and goat cheeseBy NoemieIf you like pasta mixed with a lot of cream and cheese, try that simple recipe. The pasta is covered with tasty goat cheese and cream. The addition of bacon will enhance the texture.Pasta margaritaBy NoemieDo you like mozzarella, tomato, and basil? Here is a recipe for you with summer flavor vegetables. The pasta will be covered in a nice sauce full of flavors. Butterfly pasta with vegetables and ground meatBy NoemieThis is a recipe with pasta, ground meat, and vegetables in a thick creamy sauce. A lot of bouillon and some wine to enhance the flavor of the dish.
Pasta with leeks and soft cheeseBy NoemieA very simple and quick way to present pasta is just by covering them with a little soft cheese. In that recipe, you add a few leeks for texture and color. 
Pasta with tomato sauce in a Nath Van’s styleBy NoemieHere is a presentation of pasta with homemade tomato sauce. There are many ways to prepare a sauce with some fresh ripe tomatoes. It always tastes a lot better that way. If you add a few herbs, it's even better.Serpentini pasta in a Italian styleBy NoemieDo you have some dry tomatoes in your cupboard? It's the occasion to try that recipe that mixes up pastas with dry and fresh tomatoes. Some herbs, ham, and cheese will complete that good dish.
