Browse Recipes
Black sausage with cream and riceBy NoemieThis is another version of the black sausage with rice. Usually, the sauce makes all the difference in a dish. No exception with that black sausage and rice. Let’s try that delicious cream sauce to go with it.White sausage apple and rhubarbBy NoemieThe white sausage is often served with apple but in that recipe, you add up some rhubarb. It is going to be an interesting combination and worth trying. You may surprise your friend with that dishBeef and tomatoesBy NoemieThis is an interesting recipe mixing up beef chunks with olives and pickles. If you like olives, do try that nice dish that shall surprise your guest by its unique taste and nice texture.Bolognese for pastaBy NoemieWho hasn’t eaten some good bolognese sauce? Try that simple and fast recipe. It will be a very savory tomato sauce with ground beef. Your family will be delighted by it.Veal stewBy NoemieIn a stew, you can put all kind of vegetables, herbs and, spices to enhance the taste of it. Why not try the veal stew with different vegetables? This dish has a great sauce that should please the most difficult person!Veal stewBy NoemieA good recipe bases on tender veal in a rich tasty sauce. Why not trying it when you meet with your friends? You may fix a little rice to accompany the dish and it is going to be a complete meal. Chicken breast with potatoesBy NoemieA very simple but good dish is the chicken breast mix up with potatoes. It will be a sturdy meal for the cold days of winter. Why not trying it? It will be enjoyed by everyone at any timeVegetables porridge and cheeseBy NoemieThis is a dish of mix up vegetables that will go well as an evening meal with your family. Let’s try the porridge with a good texture and taste. A few good spices and the cheese will do all the difference. Beef and onionsBy NoemieYou can accommodate beef strips in about any way. It is a good base and you can add vegetables and some starch to accompany it. Here is a good recipe that mixes onions and beef in a thick sauce