Browse Recipes

Stuffed tomatoes in a simple and quick wayStuffed tomatoes in a simple and quick wayBy NoemieDo you have some nice ripe tomato in your kitchen? Try that fast preparation of stuffed tomatoes with rice. You can add a few spices and herbs to the stuffing to enhance it.
Stuffed tomatoes with rice, ham and soft cheeseBy NoemieHow about stuffing some tomatoes with ham and cheese? The flesh of the tomatoes will be mixed up with meat, cheese, and a variety of herbs. Served with rice, it should be delicious.
Sausage in Lyon styleBy NoemieThis is the type of sausages that can be cooked in the ashes of a fire. It tastes really good and a potato salad usually accompanies the preparation. Here, the sausages are cooked in water and served with the potato salad.
Salmon with riceSalmon with riceBy NoemieFish is often served with rice; the 2 seem to go very well together. In the following recipe, salmon will be mixed up with the rice before covering the dish with cream to enhance the preparation.
Salmon with saffronSalmon with saffronBy NoemieSalmon can be fixed in many ways with many different ingredients. It usually always comes out pretty good. In the following recipe, salmon is cooked with saffron and leeks.
Salmon with prawns and Champagne sauceBy NoemieThis is another version of salmon cooked with other ingredients. The plus of this preparation is going to be the sauce. It consists of Champagne, egg yolk, and cream. It should be delicious.
Salmon with precooked wheat (Ebly) and creamSalmon with precooked wheat (Ebly) and creamBy NoemieDo you like to fix wheat-related products in a different manner? Try some precooked wheat called Ebly with some salmon. Some cream added at the end will enhance the cereals.
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