Browse Recipes
Fried lamb with cardamonBy NoemieHere, we have a recipe of fried lamb with frozen vegetables. You can also use fresh ones if available, it always tastes better. The plus of the preparation is the addition of cardamon spice. It will give the dish a unique taste.Fried beef with MunsterBy NoemieHow about some fried beef with vegetables and a nice sauce? In the following recipe, after the meat is brown, cheese and vegetables will be added. All these goodies mixed up together will make that dish delicious.Fried beef with paprika, cumin and vegetablesBy NoemieThere are many ways to prepare fried beef. And, you can add all kind of spices and vegetables to change the outcome of the dish. The next one is done with beef, the usual vegetables and a few spices to enhance the dish.Layers of vegetables on fish filletBy NoemieThis is a specialty of South of France. Layers of vegetables and cheese cover some fish fillet. It's going to be a dish full of summer flavors and taste. 
Layers of vegetables and mozarellaBy NoemieThis is a good recipe for the summer when there are a lot of vegetables available. It consists of tomatoes, eggplant, zucchini, and cheese for the most part. It will be a refreshing dish to share with your friends.
Layers of vegetablesBy NoemieThis is another version of layers of vegetables with spices and herbs. It's very quick and easy. It would accompany well meat or simply as a vegetarian dish. Tuna in a Catalan styleBy NoemieThere is not much to that recipe. It's tuna fish steak with pepper and tomatoes. The dish will have plenty of color and flavor. A good preparation for a summer day.
Ice tea with lemon and mintBy NoemieThis is a recipe about beverage for hot summer days. You simply take some green tea bags and make ice tea. The preparation calls for lemon, mint and a little bit of sugar before it's ready.
Fried deer with red wineBy NoemieDo you have to celebrate an event with your friend? Why not try to prepare some wild meat with a delicious sauce made of wine and cream? It will be a great dish.
