Browse Recipes
Glazed carrots and chorizoBy NoemieIf you are in a hurry you may try that recipe where you just get some frozen carrots, parsley and chorizo in a pot and cook them. A good light meal to enjoy with your family. family.Carrots and turnips glazed with creamBy NoemieTwo winter vegetable mix together could make a nice dish to accompany anything or for just a light meal. Either way, the cream will enrich it and make it taste even better.Caraway seeds and carrotsBy NoemieThat recipe could very well be used by a vegetarian or to accompany some meat or fish. The caraway seeds will give it a special taste appreciated by everybody. The dish could also serve as a light supper.Codfish and spring vegetablesBy Noemie This is an easy and delicious dish to fix for a one-year-old baby. That recipe contains some fresh vegetables with a little fish to feed your hungry baby. A few herbs will enhance the taste. Cream carrotsBy NoemieCarrot is a popular vegetable and also very good for your health. It often accompanies a dish of meat or fish. Here is a recipe very simple where you put a little cream after cooking them. Bolognese CarrotsBy NoemieEverybody has eaten some Bolognese in his, her life. How and what you put in it is going to make all the difference. What don’t you try the recipe with a bunch of good carrots; you won’t be disappointedLobster curry in the Reunionese wayBy NoemieLobster tails are always delicious. In that recipe, you will cook them with a lot of spices and some tomatoes. The result should be very good and you may share the meal with your happy friend.Codfish and shrimpBy NoemieMost people like shrimps. In that recipe, they are added to codfish with some other ingredients and some lobster pieces. Try it, it really sounds like a fancy meal that should delight everybody. Black sausage with cream and riceBy NoemieThis is another version of the black sausage with rice. Usually, the sauce makes all the difference in a dish. No exception with that black sausage and rice. Let’s try that delicious cream sauce to go with it.