Browse Recipes
Toulouse sausages with peas and carrots from ElodieBy NoemieHere, the sausages will be mixed up with frozen carrots and peas. You can also use fresh vegetables to prepare the dish. It will be ready in no time.Morteau sausages with lentils, potatoes and lemonBy NoemieCooking sausages with vegetables is usually pretty simple. Everything gets mixed up and cooked. In that recipe, the sausages will be served with potatoes, lentils, and other ingredients.
Toulouse sausages with vegetables and tomato sauce from ElodieBy NoemieWhen you prepare a meal with sausages as a base ingredient, you can add a diversity of vegetables to the recipe. Here, you will have potatoes, zucchini, and tomatoes.
Savoy (diots) sausages with cabbagesBy NoemieDiots are delicious Savoyard sausages, usually cooked in white wine with onions or grilled and they come in several varieties. In that recipe, they will be cooked with cabbage, tomatoes, and rice for the most part. Sausages with applesBy NoemieThis is a good combination of sausages with apples. The 2 ingredients go really well together. The following preparation is just apple mixed up with sausages in a bouillon.Chipolata sausages with tomato sauceBy NoemieHow about a handful of these little sausages called chipolatas? In that recipe, they will be mixed up with tomatoes and potatoes for the main part.
Potato tortillaBy NoemieWhat is called potato tortilla is, in fact, a kind of custard with potatoes an eggs. Spices, herbs, and cheese will complete the preparation that is cooked in water. Beef tortillaBy NoemieThis type of recipe is always a welcome change. The following recipe consists of the preparation of ingredients to stuff a tortilla. You can be very creative with the mix, adding whatever you want.
Tortellini with sausages and vegetablesBy NoemieHere is a good way to fix a package of cheese tortellini. They will be mixed with sausages, vegetables, and tomato sauce. The cream will be added at the end to enhance the dish.
