Browse Recipes
Roquefort Chicken TenderloinsBy NoemieIt is an interesting recipe if you like the taste of cheese and in particular Roquefort. It will give a peculiar taste to your recipe but nevertheless a welcome change.Chicken Tenderloins with Curry and RiceBy NoemieTry that delicious recipe of curry chicken tenderloin with rice basmati. It is on the light side but still delicious with that particular tasting coconut milk and some strong curry spice.Chicken tenderloin with curry and coconut milkBy NoemieFor a taste of Asia, try that tasty chicken with curry and coconut recipe. The chicken tenderloin will delight you by the rich aromatic sauce that baths the chicken. Serve with some rice.Orange Chicken TenderloinsBy NoemieHere is another good version of chicken with fresh oranges to create the sauce but in a light way. Why not try the tenderloin in a thick perfume orange sauce. It will delight your taste bud as well as your weight watchers friends.Turkey Tenderloins with CurryBy NoemieA light low-calorie dish for you and your family to enjoy. The tasty turkey with hot ginger and curry spices in a light creamy sauce should taste just great. Turkey Tenderloins with vegetablesBy NoemieThis is a recipe weight watcher where some delicious turkey is mix up with color full vegetables. Some pepper and squash to remind you of summer in a creamy sauce. You will devour it with a tranquil conscience. Duck tenderloin and its melting vegetablesBy NoemieA real dish made of ducks with a variety of vegetables to accompany it. It will fill you up nicely and you will enjoy the Provence herbs in the creamy sauce.Cauliflower with tomatoesBy NoemieCauliflower is good just plain or you can make a sauce to go with it. In that recipe, you use some tomatoes to mix with it. It should taste very good and satisfy your family.Brussels sprouts with chipolatasBy NoemieBrussels sprouts can be mix with about anything. You may want to try that simple recipe that mixes Brussels sprouts with sausage and some cream at the end. It should taste just great.