Browse Recipes
One pot potatoes and chipolatasBy NoemieYou can also use the one pot with potatoes as a base ingredient. In that very simple recipe, you mixed potatoes with chipolata and a few vegetables fresh or frozen. Bone marrowBy NoemieIf you like bone marrow, try that simple recipe. You cook the bones in a bouillon before savoring them. The bouillon will be delicious and rich as well.Beef or veal bone marrow and saltBy NoemieAn even simpler version of preparing bone marrow is to just cook them in water. In that recipe, you take the bone, put water and salt. You will have delicious bouillon as a result. Osso Buco and parsnipBy NoemieThat recipe is about turkey meat with a bone cooked in bouillon with vegetables. The added parsnip is an interesting and healthy winter vegetable. And the beer will give the dish an interesting taste. Turkey Osso Buco and beerBy NoemieHere is a recipe of meat cooked in beer for a special taste. Vegetables and meat will share a thick, tasty sauce with plenty of herbs. Iy should taste really good on a cold day.Osso buco of turkey in a Breton styleBy NoemieA lot of ingredients are needed for that recipe of osso buco. Meats will be mixed up with different vegetables. A thick and tasty sauce made of cream and tomato paste will confer a great texture and flavor to the dish.
Osso buco of turkey in a country styleBy NoemieDo you like country fashion way of cooking? You could certainly try that recipe of meat with good fresh country vegetables. A sauce made of cream and Madeira wine should enhance the dish.Osso Buco of monkfishBy NoemieThere is no reason why you could not prepare some Osso Buco of seafood. The interesting ingredient in the recipe is the orange quarter mix up with the fish. The dish will have an original taste. Osso Buco of veal and Brussel sproutsBy NoemieThis is another good combination of meat and Brussel sprouts in an Osso Buco style. After browning the meat, it will be cooked with the Brussel sprouts in bouillon and tomato sauce.
