Browse Recipes
Sea food gratinBy NoemieThis is a recipe of seafood gratin for a celebration. It takes a little time to prepare but the result is well worth it. You will mix different seafood with wild mushrooms and vegetables in a thick white sauce before covering the dish with cheese. Fillet mignon and RoquefortBy NoemieThis is another favorite with pork roast and some tasty cheese. After browning the meat, you just add some cream and Roquefort to give a unique flavor to your dishVeal meat rolls, rice and vegetablesBy NoemieHere is a healthy recipe of vegetables and meat rolls. You will mix up fresh summer zucchinis, pepper, and tomatoes with rice and meat. A perfect and complete meal to serve to your family.Poultry meat rolls with potatoes and carottsBy NoemieHow about preparing a sturdy meal for your family? It will consist of chicken meat rolls with potatoes and carrots in a nice wine sauce. Simple but healthy.Forester meat rolls and creamBy NoemieDo you have some wild mushrooms in your fridge? Why not prepare that nice recipe of meat rolls in a delicious mushrooms sauce? A little parsley sprinkle on top will enhance the dish. Meat rolls, potatoes and mushroomsBy NoemieDo you like thick mushrooms sauce served with meat? If it's the case, you may want to try that interesting recipe of meat rolls. It's suggested to replace the cream with some almond cream to create a unique taste. Meat rolls with spring vegetablesBy NoemieHow about trying to prepare the meat rolls with some tender spring vegetables? With a little bit of pesto, it will taste delicious and will be full of flavor.Salmon steak with a shrimps and leeks sauceBy NoemieHere is a really good recipe of a light salmon preparation. It consisted of salmon steak with a sauce made of shrimps and leeks with a little cream. Your weight watchers friends will congratulate you for that delicious dinner.Steak with onion and parsley and Brussels sproutsBy NoemieDo you like Brussels sprouts? You could be interested in that simple recipe of pork, onions, and parsley steak and Brussels sprouts. Herbs and a good sauce will enhance the dish.