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Autumn quinoa from MathildeAutumn quinoa from MathildeBy NoemieQuinoa can also make great vegetarian dishes. In that recipe, coconut oil is used instead of butter. A good and healthy substitute for animal fat.
Quinoa with carrots and soft cheeseBy NoemieThere is no reason why you can't add cheese to quinoa. Actually, it probably enhances it nicely. In the following preparation, you mix quinoa with carrots and cheese.
Delicious quinoa with green vegetablesDelicious quinoa with green vegetablesBy NoemieDo you want a quick recipe of quinoa? Try the following one; the preparation consists of several handfuls of frozen vegetables cooked with the quinoa. Mustard is added at the end to give the dish a unique taste.
Cheese dish (raclette)By NoemieRaclette is a special kind of dish from a specific region. Normally, a special cooking utensil is used in the process with again a special type of cheese that melts really well. In the following recipe, the approximate ingredients are used to prepare the dish.
Revisited cheese dish (raclette)By NoemieWith that good raclette cheese, you can be creative and add up different ingredients. Here, for instance, dry tomatoes, bacon, and meat are added to potatoes and cheese.
StewBy NoemieStews can be fixed in many ways with numerous ingredients. They are always welcome on cold days warming people up nicely. In that recipe, pork is used with potatoes and carrots mainly.
Lamb stewBy NoemieStew can be made with any type of meat. In that preparation, lamb is used with carrots and mushrooms. Spices and herbs will enhance the dish nicely.
Stew of squidsBy NoemieWhy not try a squids stew if they are on your lists of favorite foods? It's pretty simple and will be served with potatoes in a thick tasty wine sauce
Beef stew with mix vegetablesBeef stew with mix vegetablesBy NoemieA lot of ingredients are going in that preparation. The beef stew will be mixed up with several vegetables, good spices and herbs to give it a lot of flavors.
Mutton stewMutton stewBy NoemieDo you have a celebration in mind? Why not try to prepare some mutton stew? In the following recipe, the meat is mixed up with spices and herbs. You can also add some vegetables to the stew.
Veal stewBy NoemieStews are often served with potatoes and carrots but there are a lot of other vegetables that would be happy to join the team. In that recipe, the veal stew is accompanied with potatoes and carrots, spices and herbs.
Steam ray with leeksSteam ray with leeksBy NoemieDo you like ray? If it's affirmative, you may want to prepare that simple recipe of fish on a bed of leek. A nice and thick cream will cover the dish.
recipes soupRamen noodle with vegetablesBy NoemieThis a first course quick and easy. Special Asian noodle with a mixture of small vegetables. Ginger, radish and seaweed leaf will confer a unique taste to the soup.
Zucchinis ramekinsBy NoemieUsually, ramequin is made of cheese, eggs, and milk or cream. In that recipe, a new ingredient is added to the recipe, zucchini. It should be interesting a good tasting.
Ramekin of blood sausages and camembert cheeseBy NoemieThis is an interesting preparation of blood sausages, cream, cheese, and potatoes. They will be put in a ramekin in layers before finishing with grated gruyere. It should be really good.
Monkey rationBy NoemieYou could try that recipe if you are running out of fresh food. Basically, you take some corn beef can, white bean, and potatoes. Mix up everything before cooking.
RatatouilleBy NoemieHere is a nice recipe for summer days when your garden is full of fresh vegetables. It's called ratatouille and every country prepare it differently but it's always good and tasty.
Mixed up of cabbage and sausagesBy NoemieTo start that recipe, you cook cabbage in the steam basket. Then, it's mixed up with potatoes and sausages. There is also a bouillon to cover the dish to have it taste better.
Ratatouille with chili pimentoRatatouille with chili pimentoBy NoemieThe preparation of ratatouille takes a little time. The vegetables are to be cut but the result is worth it. It' very tasty full of colors and summer flavors.
recette-wwRatatouille bologneseBy NoemieWhy not try to add up some ground meat to the ratatouille? It's what the following recipe is about. A lot of fresh vegetables full of flavors with meat.
Ratatouille of shrimps and fish stickBy NoemieIn that recipe, tomatoes and peppers will be mixed up with fish sticks and shrimps. Spices and herbs will join the preparation making it tasty and healthy.
Ratatouille and chickenRatatouille and chickenBy NoemieHow about some ratatouille with some chicken? In the following recipe, ripe tomatoes, pepper, eggplants, and zucchinis will be mixed up full of flavors before laying the meat on top.
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