To give a different taste to the usual puree, you can caramelize the fruit slightly. In that recipe, you mix pear and apple with a couple of biscuits before mixing the ingredients for a nice compote.
Ingredients
4 apple peeled, seeded and cut into pieces 3
3 pears peeled, seeded and cut into pieces
2 Breton biscuits
½ glass of water
Directions
Put the instant pot in mode browning
Brown apple and pear until they caramelize
Add water and biscuits
Put the instant pot in pressure cooking mode 5min
Mix
Ingredients
4 apple peeled, seeded and cut into pieces 3
3 pears peeled, seeded and cut into pieces
2 Breton biscuits
½ glass of water
Directions
Put the instant pot in mode browning
Brown apple and pear until they caramelize
Add water and biscuits
Put the instant pot in pressure cooking mode 5min
Mix