AuthorNoemieDo you have a small celebration in mind? Here is a simple and quick dish to prepare. You just baked eggs with some ham and the special tasting cheese Camenbert.
Ingredients
2 eggs
Dices of ham
2 parts of Camembert
Salt, pepper
Directions
In 2 ramekins arrange in order: a piece of camembert, diced ham, and egg
Salt, pepper
Put in the steam basket with 200ml of water in the tank
Put in pressure cooking 3min
Ingredients
2 eggs
Dices of ham
2 parts of Camembert
Salt, pepper
Directions
In 2 ramekins arrange in order: a piece of camembert, diced ham, and egg
Salt, pepper
Put in the steam basket with 200ml of water in the tank
Put in pressure cooking 3min