AuthorNoemieThis is really the type of recipe appreciated in cold winter days. You mix up chunks of beef with carrots and potatoes and it makes a good stew. Once you ate it, you feel warm and satiated
Ingredients
1 kg beef cheek
2 onions
2 cloves garlic
bouquet garnished
4 carrots
4 potatoes
2 beef bouillon cubes
Cornstarch
Directions
Put the instant pot in mode browning
Fry all the ingredients (except the cornstarch)
Pour 200ml of water
Put the instant pot in pressure cooking mode 25min
At the end of the cooking time, add the cornstarch in mode browning until the sauce thickens
Ingredients
1 kg beef cheek
2 onions
2 cloves garlic
bouquet garnished
4 carrots
4 potatoes
2 beef bouillon cubes
Cornstarch
Directions
Put the instant pot in mode browning
Fry all the ingredients (except the cornstarch)
Pour 200ml of water
Put the instant pot in pressure cooking mode 25min
At the end of the cooking time, add the cornstarch in mode browning until the sauce thickens