In that recipe, you will use beef chunks mix up with pepper, bean and, tomatoes. The result will resemble the texture of chili but more consistent. Try it, you won't be disappointed.
Ingredients
600 g beef cheek in chunks
1 minced onions
400 g crushed tomatoes
200 g red peppers, diced
400 g red beans in a can
1 chopped fresh chili pepper
2 tbsp tomato paste
2 tbsp olive oil
Salt and pepper
50 ml water
Directions
Add the olive oil to the vat
Put it in the browning mode
Brown the beef pieces
Add pepper, onion, pimento
Brown
Add the tomato paste, tomato crush and red beans
Salt and pepper
Put the instant pot in pressure cooking 38min
Ingredients
600 g beef cheek in chunks
1 minced onions
400 g crushed tomatoes
200 g red peppers, diced
400 g red beans in a can
1 chopped fresh chili pepper
2 tbsp tomato paste
2 tbsp olive oil
Salt and pepper
50 ml water
Directions
Add the olive oil to the vat
Put it in the browning mode
Brown the beef pieces
Add pepper, onion, pimento
Brown
Add the tomato paste, tomato crush and red beans
Salt and pepper
Put the instant pot in pressure cooking 38min