AuthorNoemieAn even simpler version of preparing bone marrow is to just cook them in water. In that recipe, you take the bone, put water and salt. You will have delicious bouillon as a result.
Ingredients
1 veal or beef bone marrow
300 ml water
Salt, pepper
Directions
Salt and pepper the bone on each side
Put it in the tank with water
Put the instant pot in pressure cooking mode 20min for the veal or 30min for the beef
Ingredients
1 veal or beef bone marrow
300 ml water
Salt, pepper
Directions
Salt and pepper the bone on each side
Put it in the tank with water
Put the instant pot in pressure cooking mode 20min for the veal or 30min for the beef