AuthorNoemieWhy not try an exotic dish for a change? It will surprise your family and they will surely enjoy that mixture of sliced beef in a very tasty Asian sauce. The recipe is a little bit long to prepare but the result is worth it.
Ingredients
Directions
Put the beef to marinate in the soy sauce
Soak the vermicelli in warm water 4 min
Pour the oil into the bowl
Brown the spring rolls
Remove
Brown the onions and beef
Remove
Pour 7 cl. of water
Cook the vermicelli
Stop cooking
Add the beef and onions
Serve with salad, mint, soy sprouts and the cut spring rolls
Ingredients
Directions
Put the beef to marinate in the soy sauce
Soak the vermicelli in warm water 4 min
Pour the oil into the bowl
Brown the spring rolls
Remove
Brown the onions and beef
Remove
Pour 7 cl. of water
Cook the vermicelli
Stop cooking
Add the beef and onions
Serve with salad, mint, soy sprouts and the cut spring rolls