AuthorNoemieA lot of herbs are going to give that light dish a really good aroma and great taste. A few vegetables will join the meat to make that recipe a complete meal. Fix a little rice to go with it.
Ingredients
1 kg defatted braising beef
6 beautiful carrots in rings
2 minced onions
6 cloves of whole garlic
Thyme in branch
2 bay leaves
A little rosemary
1 tbsp olive oil
1 tbsp flour
400 ml defatted broth with herbs
Directions
Put the instant pot in mode browning
Sauté the meat, garlic and, onion for 2 minutes
Add the carrots and herbs
Add salt and pepper
Add the flour
Put the broth
Cook under pressure for 25 minutes
Ingredients
1 kg defatted braising beef
6 beautiful carrots in rings
2 minced onions
6 cloves of whole garlic
Thyme in branch
2 bay leaves
A little rosemary
1 tbsp olive oil
1 tbsp flour
400 ml defatted broth with herbs
Directions
Put the instant pot in mode browning
Sauté the meat, garlic and, onion for 2 minutes
Add the carrots and herbs
Add salt and pepper
Add the flour
Put the broth
Cook under pressure for 25 minutes