In that recipe, you will have your pork roast cooked with tomatoes and a lot of herbs spices. The dish will be well flavored and you can serve it to your friends.

Ingredients
300 g rice
400 g carrot in small cubes
1 onion minced
200 g frozen mushrooms
400 g pork tenderloin in cubes
1 small can of tomato past
1 cube vegetables bouillon
1 Provencal bag of pork spices
1 can of crushed tomatoes
1 l water
Directions
Put all the ingredients in the instant pot
Switch to pressure cooking mode 10min
Ingredients
300 g rice
400 g carrot in small cubes
1 onion minced
200 g frozen mushrooms
400 g pork tenderloin in cubes
1 small can of tomato past
1 cube vegetables bouillon
1 Provencal bag of pork spices
1 can of crushed tomatoes
1 l water
Directions
Put all the ingredients in the instant pot
Switch to pressure cooking mode 10min