Bread of salmon and prawn, creamy soft cheese and chop vegetables

Yields4 ServingsPrep Time45 minsCook Time30 minsTotal Time1 hr 15 mins

If seafood is one of your favorites, you should definitely try that recipe combining eggs with fish. Some vegetables and spices will also be added to the dish making it absolutly divine.

200 g smoked salmon centrer, diced

100 g cooked prawns

1 handful cooked carrots

1 handful cooked peas

5 tbsp thick fresh cream

5 eggs

2 tbsp soft creamy cheese with shallots and chives

1 drizzle lemon juice

Salt, pepper

Shallot, minced

Parsley

Chili pepper

Line the mold with cooking paper

Put the shrimps cut in 3 and the salmon in 3 in the pan

Sprinkle the lemon juice and stir

In a bowl, beat the eggs and add the cream and soft creamy cheese

Mix well

Add all the other ingredients

Add the mixture to the pan

Pour 300ml of water into the pan of the instant pot

Put the steam basket and put the mold in

Switch the instant pot to quick cooking 30min

At the end of the cooking, let rest 15 minutes in the open lid

Serve cold

Nutrition Facts

Servings 4

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Bread of salmon and prawn, creamy soft cheese and chop vegetables