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Brussels sprouts with honey

Yields4 ServingsPrep Time15 minsCook Time10 minsTotal Time25 mins

This is a recipe with Brussels sprouts, a plant that produces little cabbages. It is a winter vegetable and can stand freezes very well. Actually, they are better after the first freeze.

 750 g fresh Brussels sprouts cut in half
 A drizzle of olive oil
 15 g butter
 1 tbsp honey

Put the instant pot in mode browning

Brown the sprouts 10min in the oil, cut side down

Salt, pepper

Add butter and honey

Nutrition Facts

Servings 4