In a chicken, you can also prepare the gizzards, hearts, and liver. In that recipe, you use some candied gizzards and fried potatoes. An interesting combination if you like to eat organs.
Ingredients
5 potatoes in small cubes
1 package of candied gizzards
1 onion, minced
50 ml water
Salt, pepper
Directions
Put the instant pot in mode browning
Brown the potatoes with the onion
When the potatoes start to brown, add the gizzards
Add the water
Switch the instant pot to pressure cooking mode 3min
Ingredients
5 potatoes in small cubes
1 package of candied gizzards
1 onion, minced
50 ml water
Salt, pepper
Directions
Put the instant pot in mode browning
Brown the potatoes with the onion
When the potatoes start to brown, add the gizzards
Add the water
Switch the instant pot to pressure cooking mode 3min