AuthorNoemieYou can make cobbler with about any fruit you want. Il will always come out delicious. In that recipe, you use cherries, eggs, and milk before cooking it. Ti is good cold or warm with some whip cream.
Ingredients
Directions
Whip eggs and sugar until white
Add flour, then milk gradually
Spread the cherries in the buttered ramekins
Pour the mixture over the cherries
Cover with food film (special cooking)
Pour 20 cl water into the tank
Put the ramekins in the tank
Start cooking under pressure for 19 minutes
Eat warm or cold with sprinkle powder sugar on top
Ingredients
Directions
Whip eggs and sugar until white
Add flour, then milk gradually
Spread the cherries in the buttered ramekins
Pour the mixture over the cherries
Cover with food film (special cooking)
Pour 20 cl water into the tank
Put the ramekins in the tank
Start cooking under pressure for 19 minutes
Eat warm or cold with sprinkle powder sugar on top