AuthorNoemieWhat makes that recipe special is the mustard sauce. In any dish, the sauce is what makes all the difference. Try that one, you will not be disappointed nor your guest.
Ingredients
Directions
Put the instant pot in mode browning
Brown very lightly the shallot in the butter
Add the whole chicken breasts and brown them on both sides
Add the potatoes, water and bouillon cube
Put the instant pot in pressure cooking 6min
At the end of cooking, switch the instant pot to mode browning
Add the Savora mustard
Stir to dilute the mustard Savora in the juice
Leave in mode browning for a few minutes while the sauce is bound and thickened (3, 4 minutes)
Ingredients
Directions
Put the instant pot in mode browning
Brown very lightly the shallot in the butter
Add the whole chicken breasts and brown them on both sides
Add the potatoes, water and bouillon cube
Put the instant pot in pressure cooking 6min
At the end of cooking, switch the instant pot to mode browning
Add the Savora mustard
Stir to dilute the mustard Savora in the juice
Leave in mode browning for a few minutes while the sauce is bound and thickened (3, 4 minutes)