Chicken slices, ginger biscuit and potatoes

Yields4 ServingsPrep Time20 minsCook Time30 minsTotal Time50 mins

This is an unusual combination of chicken with ginger biscuits. The texture should be thick and have plenty of flavor with the ginger.

3 shallots

Butter

4 chicken breast

200 ml thick cream

Water

7 broken ginger biscuits in pieces

2 tbsp ginger biscuit paste

8 potatoes cut in pieces

Put the instant pot in mode browning

Brown in butter, shallots, and chicken

Add potatoes, cream, ginger biscuits and dough

Add a little water if necessary

Salt and pepper

Put the instant pot in pressure cooking mode 10min

Nutrition Facts

Servings 4