Chicken thighs in a Provençale fashion

AuthorNoemie
RatingDifficultyBeginner

Here you have some chicken thighs with a summer touch. In season, you can use some fresh pepper and tomatoes from your garden. With some fresh herbs, it is going to taste absolutely great.

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Chicken thighs in a Provençale fashion

Yields4 Servings
Prep Time20 minsCook Time20 minsTotal Time40 mins

Ingredients

 4 chicken thighs
 3 minced onions
 1 medium can peeled and crushed tomatoes
 3 handfuls of peppers 3 colors in frozen strips
 2 cloves of chopped garlic
 1 tbsp olive oil
 15 pitted black olives
 1 tbsp dried thyme
 Salt, pepper
 200 ml water

Directions

Put the instant pot in mode browning

Brown the chicken in oil

Add all the other ingredients

Put the instant pot in pressure cooking 15min

Thicken the sauce with cornstarch if you want

CategoryCuisineCooking Method,

Ingredients

 4 chicken thighs
 3 minced onions
 1 medium can peeled and crushed tomatoes
 3 handfuls of peppers 3 colors in frozen strips
 2 cloves of chopped garlic
 1 tbsp olive oil
 15 pitted black olives
 1 tbsp dried thyme
 Salt, pepper
 200 ml water

Directions

Put the instant pot in mode browning

Brown the chicken in oil

Add all the other ingredients

Put the instant pot in pressure cooking 15min

Thicken the sauce with cornstarch if you want

Chicken thighs in a Provençale fashion

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