If you like Asian cooking, try that simple recipe of chicken with coconut cream and rice. A few good spices like ginger and curry will confer a really good flavor to the dish.
Ingredients
3 Chicken tenderloins
½ shallot minced
Coconut cream
1 small tin of pineapple with juice
200 ml poultry stock
90 g basmati rice
Curry
Ginger
Directions
Put the instant pot in mode browning
Fry the shallots, chicken and pineapple pieces
Deglaze with the pineapple juice
Add the rice
Stop the browning mode
Add the coconut cream, curry, and ginger
Put the chicken stock
Switch the instant pot to quick cooking mode 10min
Ingredients
3 Chicken tenderloins
½ shallot minced
Coconut cream
1 small tin of pineapple with juice
200 ml poultry stock
90 g basmati rice
Curry
Ginger
Directions
Put the instant pot in mode browning
Fry the shallots, chicken and pineapple pieces
Deglaze with the pineapple juice
Add the rice
Stop the browning mode
Add the coconut cream, curry, and ginger
Put the chicken stock
Switch the instant pot to quick cooking mode 10min