If you are intolerant to eggs, you could try to prepare that recipe of chocolate cake. You just have to mix chocolate powder with flour, milk, sugar, and butter. You cook your dough and you have your chocolate cake.
Ingredients
200 g flour
200 g chocolate powder Nesquik
50 g powdered sugar
1 package of yeast
100 g soft butter
300 ml milk
Directions
Mix all the ingredients in a bowl
Put in a mold suitable for the instant pot and film
Put in the steam basket with 200ml water in the tank
Put in pressure cooking 25min
Let cool before removing from mold
Ingredients
200 g flour
200 g chocolate powder Nesquik
50 g powdered sugar
1 package of yeast
100 g soft butter
300 ml milk
Directions
Mix all the ingredients in a bowl
Put in a mold suitable for the instant pot and film
Put in the steam basket with 200ml water in the tank
Put in pressure cooking 25min
Let cool before removing from mold